
Azeri cooks led by Tahir Amiraslanov, chief of Azerbaijan National Culinary Center participate in the 9th International Istanbul Gastronomy Festival in Turkey.
The event is supported by Turkish Ministry of Culture and Tourism. The festival brings together about two thousand cooks from 19 countries. The aim of the festival is to show national cuisines of different countries.
Trainings and various entertainment programs will be organized within the festival. The winners will be awarded at the end of the festival.
/AzerTAc/